My Favorite Healthy Cookies

Updated: Jun 17, 2020

I am incredibly excited to bring you one of my favorite recipes- oatmeal chewies!

I pretty much make these cookies every week and munch on them with coffee, after dinner, or ya know as a breakfast snack ;)

The original recipe came from my mother and used refined, processed ingredients such as vegetable oil, brown sugar, and quick oats. I switched out these unhealthy ingredients for nutrient-dense options to create a perfectly balanced and delicious cookie!

I seriously love having these cookies with coffee or tea- it's a particularly amazing flavor profile.

You will absolutely love them- so try out the recipe and tag me in a photo! :)


2 cup rolled oats

1 cup packed coconut sugar

1/2 cup coconut oil (melted)

1 egg slightly beaten

1/2 tsp. salt

1/2 tsp. vanilla extract

Combine all ingredients in a bowl, mix.

Drop by tablespoons onto greased cookie sheet.

Bake at 325 for 12-15 min or until lightly browned.

Cool for 5 min. on cookie sheet.

Yields- 2 1/2 dozen


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